Las operaciones de la ingeniería de los alimentos. (Registro nro. 8647)

Detalles MARC
000 -LEADER
fixed length control field 00934cam a22003254a 4500
001 - CONTROL NUMBER
control field EM-001493
003 - CONTROL NUMBER IDENTIFIER
control field AR-SsjUBGM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250619153042.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250228s1980 ag 000 0 spa d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8420004561
040 ## - CATALOGING SOURCE
Original cataloging agency AR-SsjUBGM
Transcribing agency AR-SsjUBGM
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title spa
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE
MARC country code ag
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 641
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Brennan, James G
9 (RLIN) 10677
245 14 - TITLE STATEMENT
Title Las operaciones de la ingeniería de los alimentos.
250 ## - EDITION STATEMENT
Edition statement 2a ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Buenos Aires :
Name of publisher, distributor, etc. Acribia,
Date of publication, distribution, etc. 1980.
300 ## - PHYSICAL DESCRIPTION
Extent 530 p. :
Other physical details il. ;
Dimensions 24 cm
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Conservación
9 (RLIN) 7178
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Conversión
9 (RLIN) 7179
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Ingeniería de alimentos
9 (RLIN) 7180
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Limpieza de materias primas
9 (RLIN) 7181
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Materia prima
9 (RLIN) 7182
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Selección y clasificación de los alimentos
9 (RLIN) 7183
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Técnicas auxiliares para alimentos
9 (RLIN) 7184
655 #0 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Libro
9 (RLIN) 14
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Libro
Source of classification or shelving scheme
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a dbem
d 2007-02-12
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Biblioteca Escuela de Minas "Gral. Simón Bolivar" Biblioteca Escuela de Minas "Gral. Simón Bolivar" Sede Central 07/09/1994 Compra 2646   641 BREo EM-2646 05/04/2025 05/04/2025 Libro