Microorganismos de los alimentos : (Registro nro. 20691)

Detalles MARC
000 -LEADER
fixed length control field 00928nam a2200241ua 4500
003 - CONTROL NUMBER IDENTIFIER
control field AR-SsjUCA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250715142503.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250228s1983 sp 000 0 spa d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 84-200-0908-3
245 00 - TITLE STATEMENT
Title Microorganismos de los alimentos :
Remainder of title Vol.1 Su significado y métodos de enumeración.
250 ## - EDITION STATEMENT
Edition statement 2a ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Zaragoza :
Name of publisher, distributor, etc. Acribia,
Date of publication, distribution, etc. 1983.
500 ## - NOTA GENERAL
General note Patrocinado por The International Commission on Microbiological Specifications for Foods of the International Association of Microbiological Societies.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Alimentos
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiología
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microorganismos
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Texto
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element International Association of Microbiological Societies
9 (RLIN) 33518
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element International Commission on Microbiological Specifications for Foods. ICMSF
9 (RLIN) 24206
Existencias
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        Biblioteca Ciencias Agrarias "Dr. Angel Lulio Cabrera" Biblioteca Ciencias Agrarias "Dr. Angel Lulio Cabrera" 06/03/2015   576.8:641 MICs2.e I,V.1 Ej.1 XCA3046 15/07/2025 11/07/2024 15/07/2025 Libro