<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[ Search for 'an:3728']]> </title> <!-- prettier-ignore-start --> <link> https://biblios.unju.edu.ar/cgi-bin/koha/opac-search.pl?q=ccl=an%3A3728&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://biblios.unju.edu.ar/cgi-bin/koha/opac-search.pl?q=ccl=an%3A3728&#38;sort_by=relevance&#38;format=rss" /> <description> Search results for 'an:3728' at </description> <opensearch:totalResults>19</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://biblios.unju.edu.ar/cgi-bin/koha/opac-search.pl?q=ccl=an%3A3728&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A3728" startPage="" /> <item> <title> Química orgánica. </title> <dc:identifier>ISBN:9501320375</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=7411</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/EM-000257.png" /> <p> By Biasioli, Gladys D. A. de.<br /> Buenos Aires : Kapelusz, 1980 .<br /> 492 p. : 23 cm.<br /> 9501320375 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=7411</guid> </item> <item> <title> Biotecnología : manual de microbiología industrial. </title> <dc:identifier>ISBN:8420007439</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=8652</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/EM-001498.png" /> <p> By Crueger, Wulf.<br /> Zaragoza : Acribia, 1993 .<br /> 392 p. : 24 cm.<br /> 8420007439 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=8652</guid> </item> <item> <title> Química de los alimentos. </title> <dc:identifier>ISBN:9684441525</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14378</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-003954.png" /> <p> By Badui Dergal, Salvador.<br /> México : Addison Wesley Longman, 1999 .<br /> 648 p. : 23 cm.<br /> 9684441525 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14378</guid> </item> <item> <title> Química de los alimentos. </title> <dc:identifier>ISBN:8420009148</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14379</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-003955.png" /> <p> By Fennema, Owen R..<br /> España : Acribia, 2000 .<br /> 1258 p. : 27 cm.<br /> 8420009148 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14379</guid> </item> <item> <title> Química orgánica superior. </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14674</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004250.png" /> <p> By Fieser, Louis F..<br /> Barcelona : Grijalbo, 1966 .<br /> 2190 p. : 23 cm.<br /> </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14674</guid> </item> <item> <title> Present knowledge in nutrition. </title> <dc:identifier>ISBN:1578811074</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15153</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004729.png" /> <p> By Bowman, Barbara A..<br /> Washington D.C. : ILSI Press, 2001 .<br /> 805 p. : 23 cm.<br /> 1578811074 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15153</guid> </item> <item> <title> Análisis de los alimentos. </title> <dc:identifier>ISBN:9788420011141</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15292</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004868.png" /> <p> By Nielsen, Suzanne S..<br /> Zaragoza : Acribia, 2003 .<br /> 657 p. : 27 cm.<br /> 9788420011141 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15292</guid> </item> <item> <title> Complementos nutricionales y alimentos funcionales. </title> <dc:identifier>ISBN:9788420010908</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15307</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004883.png" /> <p> By Webb, Geoffrey P..<br /> Zaragoza : Acribia, 2007 .<br /> 297 p. : 24 cm.<br /> 9788420010908 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15307</guid> </item> <item> <title> Química biológica. </title> <dc:identifier>ISBN:9789500204224</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15340</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004916.png" /> <p> By Blanco, Antonio.<br /> Buenos Aires : El Ateneo, 2006 .<br /> 636 p. : 26 cm.<br /> 9789500204224 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15340</guid> </item> <item> <title> Vademécum nutricional : alimentos funcionales incluye alimentos fortificados enriquecidos y adicionados alimentos que ayudan a mejorar la salud. </title> <dc:identifier>ISBN:9789875700864</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15348</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004924.png" /> <p> By Santana, Esther.<br /> Buenos Aires : Akadia Editorial, 2009 .<br /> 240 p. : 23 cm.<br /> 9789875700864 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15348</guid> </item> <item> <title> Alimentos : química de sus componentes. </title> <dc:identifier>ISBN:8420005827</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15462</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005038.png" /> <p> By Coultate, T. P..<br /> Zaragoza : Acribia, 1984 .<br /> 199 p. : 24 cm.<br /> 8420005827 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15462</guid> </item> <item> <title> Química Biológica. </title> <dc:identifier>ISBN:9789500205757</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15572</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005148.png" /> <p> By Blanco, Antonio.<br /> Buenos Aires : El Ateneo, 2012 .<br /> 714 p. : 26 cm.<br /> 9789500205757 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15572</guid> </item> <item> <title> Estrategias metodológicas para el conocimiento y concientización de una alimentación equilibrada. </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15626</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005202.png" /> <p> By Gonzalez, María Ana.<br /> San Salvador de Jujuy : Universidad Nacional, 2012 .<br /> 113 p. : , Contiene anexos. 30 cm.<br /> </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15626</guid> </item> <item> <title> Química bioinorgánica : una introducción. </title> <dc:identifier>ISBN:9788429174588</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15687</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005263.png" /> <p> By Ochiai, Ei-Ichiro..<br /> Barcelona : Reverté, 2005 .<br /> 518 p. : 21 cm.<br /> 9788429174588 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15687</guid> </item> <item> <title> Química de los alimentos. </title> <dc:identifier>ISBN:9788420010816</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15691</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005267.png" /> <p> By Baltes, Werner.<br /> Zaragosa : Acribia, 2007 .<br /> XVI, 476 p. : 24 cm.<br /> 9788420010816 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15691</guid> </item> <item> <title> Aplicación de la bioquímica a la evaluación del estado nutricional / </title> <dc:identifier>ISBN:950-505-218-9</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=17466</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/CA-000988.png" /> <p> By Pita Martín de Portela, María Luz.<br /> Buenos Aires : López, 1997 950-505-218-9 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=17466</guid> </item> <item> <title> Vitaminas y minerales en nutrición / </title> <dc:identifier>ISBN:950-505-196-4</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=17467</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/CA-000989.png" /> <p> By Pita Martín de Portela, María Luz.<br /> Buenos Aires : López, 1993 , Reimpresión 1994. 950-505-196-4 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=17467</guid> </item> <item> <title> Alimentos : química de sus componentes. </title> <dc:identifier>ISBN:84-200-0582-7</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=20065</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/CA-003587.png" /> <p> By Coultate, T. P..<br /> Zaragoza : Acribia, 1984 84-200-0582-7 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=20065</guid> </item> <item> <title> Micronutrientes : vitaminas y minerales / </title> <dc:identifier>ISBN:9789872425548</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=21913</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/CA-005435.png" /> <p> By Blanco, Antonio.<br /> Buenos Aires : Promed, 2009 .<br /> X, 344p. ; 15x22 cm.<br /> 9789872425548 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=21913</guid> </item> </channel> </rss>
