<![CDATA[ Search for 'an:29498']]>

<![CDATA[ Search for 'an:29498']]> https://biblios.unju.edu.ar/cgi-bin/koha/opac-search.pl?q=ccl=an%3A29498&sort_by=relevance&format=rss Search results for 'an:29498' at 3 0 50 A new key to the yeasts : key for identifying yeasts based on physiological tests only / ISBN:0-7204-4143-90-444-10580-8 https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=17935 Cover image

Cover image

By Barnett, J. A..
Amsterdam : | New York : North Holland : | American Elsevier, 1974 0-7204-4143-90-444-10580-8

https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=17935 Yeast biotechnology : diversity and applications. ISBN:978-1-4020-8291-7 https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=21647 Cover image

Cover image

New Delhi : Springer, 2009 978-1-4020-8291-7

https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=21647 Caracterización de levaduras de quesos de cabra / ISBN: https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=21829 Cover image

Cover image

By Maraz, Fabiana Alejandra.
Jujuy : Universidad Nacional de Jujuy. Facultad de Ciencias Agrarias, 2013 .
63 p. : 30 cm.

https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=21829