<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[ Search for 'an:13097']]> </title> <!-- prettier-ignore-start --> <link> https://biblios.unju.edu.ar/cgi-bin/koha/opac-search.pl?q=ccl=an%3A13097&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://biblios.unju.edu.ar/cgi-bin/koha/opac-search.pl?q=ccl=an%3A13097&#38;sort_by=relevance&#38;format=rss" /> <description> Search results for 'an:13097' at </description> <opensearch:totalResults>10</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://biblios.unju.edu.ar/cgi-bin/koha/opac-search.pl?q=ccl=an%3A13097&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A13097" startPage="" /> <item> <title> Oleorresina de ajo en solución. </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=11568</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-001059.png" /> <p> By Belizan, Felipe W. Dario.<br /> San Salvador de Jujuy : Universidad Nacional. Facultad de Ingeniería, 1999 .<br /> 124 p. : 29 cm.<br /> </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=11568</guid> </item> <item> <title> Handbook of U.S. colorants : Foods, drugs, cosmetics, and medical devices. </title> <dc:identifier>ISBN:0471500747</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=13892</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-003468.png" /> <p> By Marmion, Daniel M..<br /> New York : Jhon Wiley &amp; Sons, 1991 .<br /> 573 p. 0471500747 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=13892</guid> </item> <item> <title> Química de los alimentos. </title> <dc:identifier>ISBN:9684441525</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14378</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-003954.png" /> <p> By Badui Dergal, Salvador.<br /> México : Addison Wesley Longman, 1999 .<br /> 648 p. : 23 cm.<br /> 9684441525 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14378</guid> </item> <item> <title> Sal especiada. </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14584</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004160.png" /> <p> By Arduino, Andrea Alejandra.<br /> San Salvador de Jujuy : Universidad Nacional. Facultad de Ingeniería, 2005 .<br /> 127 p. ; il. ; | 30 cm.<br /> </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=14584</guid> </item> <item> <title> Antioxidantes de los alimentos : aplicaciones prácticas. </title> <dc:identifier>ISBN:842001043X</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15347</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004923.png" /> <p> By Pokorny, Jan.<br /> Zaragoza : Acribia, 2001 .<br /> 364 p. : 24 cm.<br /> 842001043X </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15347</guid> </item> <item> <title> Química de los alimentos. </title> <dc:identifier>ISBN:9702606705</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15417</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-004993.png" /> <p> By Badui Dergal, Salvador.<br /> México D.F. : Pearson Educación, 2006 .<br /> 716 p. : 24 cm.<br /> 9702606705 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15417</guid> </item> <item> <title> Alimentos introducción técnica y seguridad. </title> <dc:identifier>ISBN:9789879473641</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15429</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005005.png" /> <p> By Medin, Silvina.<br /> Buenos Aires : Ediciones Turísticas, 2007 .<br /> 207 p. : 30 cm.<br /> 9789879473641 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15429</guid> </item> <item> <title> Alimentos : introducción técnica y seguridad. </title> <dc:identifier>ISBN:9789879473733</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15558</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005134.png" /> <p> By Medin, Roxana.<br /> Buenos Aires : Ediciones Turísticas, 2011 .<br /> 207 p. : 28 cm.<br /> 9789879473733 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15558</guid> </item> <item> <title> Química de los alimentos. </title> <dc:identifier>ISBN:9788420010816</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15691</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005267.png" /> <p> By Baltes, Werner.<br /> Zaragosa : Acribia, 2007 .<br /> XVI, 476 p. : 24 cm.<br /> 9788420010816 </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=15691</guid> </item> <item> <title> Metabolitos bioactivos de plantas aromáticas y medicinales y su aplicación como conservantes en alimentos. </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=16147</link> <!-- prettier-ignore-end --> <description> <img alt="Cover image" src="http://10.3.2.157/imagenes/ING-005727.png" /> <p> By Celaya, Liliana Soledad.<br /> San Salvador de Jujuy : Universidad Nacional. Facultad de Ingeniería, 2017 .<br /> xxxii, 179 p. : 30 cm.<br /> </p> </description> <guid>https://biblios.unju.edu.ar/cgi-bin/koha/opac-detail.pl?biblionumber=16147</guid> </item> </channel> </rss>
