Search for 'Provider:J.Murray,'

Food science and technology.

By Pyke, Magnus.
London : J.Murray, 1972

By Lyell, Charles.
London : J.Murray, 1865 .
794 p. : 22 cm.

By Davies, George M..
London : J.Murray, 1919 .
109 p. : 22 cm.

By Cronshaw, H. B..
London : J.Murray, 1921 .
152 p. : 21,5 cm.

By Hall, T. C. F..
London : J.Murray, 1921 .
127 p. : 21,5 cm.

London : J.Murray, 1924 .
72 p. : 21 cm.

By Rastall, R. H..
London : J.Murray, 1920 .
81 p. : 21 cm.

By Halse, Edward.
London : J.Murray, 1924 .
54 p. : 21 cm.

By Rumbold, W. G..
London : J.Murray, 1923 .
81 p. : 21 cm.

By Allen, Robert.
London : J.Murray, 1925 .
62 p. : 21 cm.

By Halse, Edward.
London : J.Murray, 1923 .
101 p. ; 22 cm.

By Darwin, Charles.
London : J.Murray, 1860 .
519 p. ; 20 cm.