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    <title>leguminosas en la agricultura</title>
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    <namePart>Whyte, R. O.</namePart>
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    <namePart>Trumble, H. C.</namePart>
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    <publisher>FAO</publisher>
    <dateIssued>1955</dateIssued>
    <issuance>monographic</issuance>
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  <note type="statement of responsibility">por R. O. Whyte y H. C. Trumble.</note>
  <note>Bibliografía: p. 397-405.</note>
  <subject>
    <topic>Agricultura</topic>
  </subject>
  <subject>
    <topic>Leguminosas</topic>
  </subject>
  <relatedItem type="series">
    <titleInfo>
      <title>Estudios agropecuarios / Organización de las Naciones Unidas para la Agricultura y la Alimentación ; 21</title>
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