@book{16512,
	author = {International Commission on Microbiological Specifications for Foods. ICMSF.},
	title = {Microorganismos de los alimentos :},
	publisher = {Acribia,},
	year = {1983.},
	address = {Zaragoza :},
	edition = {2a ed.},
	note = {Patrocinado por The International Commission on Microbiological Specifications for Foods of the International Association of Microbiological Societies.}
}
