Sur : (Registro nro. 34170)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00805nas a22002774a 4500 |
| 001 - CONTROL NUMBER | |
| control field | FH-H 335 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | AR-SsjUFH |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251004112231.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250924u19831984pe f 000 0 spa d |
| 037 ## - SOURCE OF ACQUISITION | |
| Source of stock number/acquisition | Ahuacpinta 598 - Apartado 477 - Tel.: 224631 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | AR-SsjUFH |
| Language of cataloging | spa |
| Transcribing agency | AR-SsjUFH |
| Description conventions | aacr |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| 044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE | |
| MARC country code | pe |
| 245 00 - TITLE STATEMENT | |
| Title | Sur : |
| Remainder of title | Boletín Informativo Agrario. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Cusco : |
| Name of publisher, distributor, etc. | Centro Bartolomé de las Casas, |
| Date of publication, distribution, etc. | 1983- |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vol. : |
| Other physical details | il. |
| 310 ## - CURRENT PUBLICATION FREQUENCY | |
| Current publication frequency | Mensual |
| 500 ## - GENERAL NOTE | |
| General note | Actualización 2002. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Belran C., Guido |
| Relator term | director |
| 9 (RLIN) | 52010 |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Centro Bartolomé de las Casas |
| Relator term | editor |
| 9 (RLIN) | 52011 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Revistas |
| Source of classification or shelving scheme | Universal Decimal Classification |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | UHU |
| d | 2025-09-24 |
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