Alimentos argentinos. (Registro nro. 22321)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01198nas a2200301 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | AR-SsjUCA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250716140712.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250228s2013 sp 000 0 spa d |
| 245 00 - TITLE STATEMENT | |
| Title | Alimentos argentinos. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Buenos Aires : |
| Name of publisher, distributor, etc. | Secretaría de Agricultura, Ganadería y Pesca, |
| Date of publication, distribution, etc. | Marzo 2013. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | Nº 57, p. 3-80. |
| 310 ## - CURRENT PUBLICATION FREQUENCY | |
| Current publication frequency | cuatrimestral |
| 362 1# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION | |
| Dates of publication and/or sequential designation | Marzo 2013 |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | 4-Compromiso renovado 6-Proyectos esfuerzos y mejoras 14-Cultivo ancestral para el futuro 22-Cadenas alimenticias 56-Montañas, sol, agua 62-Chips de madera en la elaboración del vino 71-Información estadística 76-Otro eslabón en la cadena alimenticia 80-Herramienta para la producción orgánica nacional. . |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Ajos |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Durazno en conserva |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Madera en prducción de vinos |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Pastas |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Postres |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Quinoa |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Roble |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Whisky |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.alimentosargentinos.gob.ar/HomeAlimentos/Publicaciones/revista.php?page=7 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | MARIANA |
| Withdrawn status | Lost status | Damaged status | Use restrictions | Not for loan | Permanent Location | Current Location | Date acquired | Serial Enumeration / chronology | Total Checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Restricted Access | Biblioteca Ciencias Agrarias "Dr. Angel Lulio Cabrera" | Biblioteca Ciencias Agrarias "Dr. Angel Lulio Cabrera" | 12/07/2021 | Nº 57 MARZO 2013 | H447 | 15/07/2025 | 15/07/2025 | Revistas |