Alimentos argentinos. (Registro nro. 22293)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01331nas a2200277 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | AR-SsjUCA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250715143132.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250228s2006 sp 000 0 spa d |
| 245 00 - TITLE STATEMENT | |
| Title | Alimentos argentinos. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Buenos Aires : |
| Name of publisher, distributor, etc. | Secretaría de Agricultura, Ganadería, Pesca y Alimentos, |
| Date of publication, distribution, etc. | Abril 2006. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | Nº 32, p. 3-63. |
| 310 ## - CURRENT PUBLICATION FREQUENCY | |
| Current publication frequency | cuatrimestral |
| 362 1# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION | |
| Dates of publication and/or sequential designation | Enero-Abril 2006 |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | 4-Formando protagonistas 7-El nuevo consumo de China 12-Transgénicos e información del consumidor 16-Producción de alimentos e inclusión social 18-Cadenas alimentarias 40-Un sistema integral 43-Diferenciar nuestros alimentos en el mundo 46-Calidad de la producción de frutilla 48-Lo minimo e indispensable 51-Esos nuevos productos viejos 54-Impulsando la producción de palta 56-En la pulseada 58-Mirador 61-Una alternativa para todos 64-Para tener en cuenta . |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Pera |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Producción de frutillas |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Producción de palta |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Productos de maíz |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Productos lácteos |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Yerba mate |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.alimentosargentinos.gob.ar/HomeAlimentos/Publicaciones/revista.php?page=7 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | MARIANA |
| Withdrawn status | Lost status | Damaged status | Use restrictions | Not for loan | Permanent Location | Current Location | Date acquired | Serial Enumeration / chronology | Total Checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Restricted Access | Biblioteca Ciencias Agrarias "Dr. Angel Lulio Cabrera" | Biblioteca Ciencias Agrarias "Dr. Angel Lulio Cabrera" | 02/03/2021 | Nº 32 ABRIL 2006 | H447 | 15/07/2025 | 15/07/2025 | Revistas |