Mejoramiento del control de la trichinellosis. (Registro nro. 21498)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00751nam a2200217ua 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | AR-SsjUCA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250715143046.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250228s2007 sp 000 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-92-5-305737-5 |
| 245 00 - TITLE STATEMENT | |
| Title | Mejoramiento del control de la trichinellosis. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Roma : |
| Name of publisher, distributor, etc. | FAO América Latina y El Caribe, |
| Date of publication, distribution, etc. | 2007. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Incluye bibliografía al final de capítulos. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Enfermedades de los animales |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Enfermedades de los cerdos |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Trichinellosis |
| 655 #4 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Libro |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Organización de las Naciones Unidas para la Agricultura y la Alimentación. FAO |
| 9 (RLIN) | 24288 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Permanent Location | Current Location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Biblioteca Ciencias Agrarias "Dr. Angel Lulio Cabrera" | Biblioteca Ciencias Agrarias "Dr. Angel Lulio Cabrera" | 06/03/2015 | 636.2 FAO Ej.1 | XCA4334 | 15/07/2025 | 15/07/2025 | Libro |